CHILAQUILES

Dip fried tortilla chips cooked with red or green salsa, top with 2 eggs. Served with rice and salad

$12.59

Options & Sides

Add Ons

Aguacate
+ $3.14
Calabaza
+ $2.10
Cebollazo Fresca
+ $2.09
Grilled Onion
+ $2.68
Cheese Dip
+ $3.14
Cheese Dip en Enchilada
+ $2.10
Chorizo
+ $4.04
Crema
+ $2.10
Espinaca
+ $2.09
Grilled Chicken
+ $4.04
Guacamole
+ $3.14
Hongos
+ $2.09
Jalapeños en Vinagre
+ $2.09
Grilled Jalapeños
+ $2.36
Lechuga
+ $2.09
Queso Rallado
+ $3.14
Steak
+ $4.73
Tomate
+ $2.09
Beans
+ $3.68
Chile Campana
+ $2.09
Cilantro
+ $1.05
Ground Beef
+ $3.68
Veggies
+ $4.73
Pico de Gallo
+ $2.09
Piña
+ $2.09
Rice
+ $3.68
Shrimp
+ $4.46
Shredded Chicken
+ $3.68
Tortilla
+ $2.09
Small Bag of Chips and Salsa
+ $5.24
Large Bag of Chips and Salsa
+ $9.45

Quantity

+
1
-
Special Instructions: (special requests may be subject to an additional charge.)

Item may not currently be available for ordering.

FromTheRestaurant
Questions / Comments
Please call The Aztec Chef
(828) 368-0755
Company
The Aztec Chef
 1311 Malcolm Blvd
Rutherford College NC 28671
 (828) 368-0755
Sun 11:00 am - 9:00 pm
Mon 11:00 am - 10:00 pm
Tue 11:00 am - 10:00 pm
Wed 11:00 am - 10:00 pm
Thu 11:00 am - 10:00 pm
Fri 11:00 am - 10:00 pm
Sat 11:00 am - 10:00 pm
Please call for allergy information.
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